ISO 22000 Malaysia is a Food Safety Management System that provides a quality framework structure to effectively and efficiently manage, classify, and regulate food safety risk/hazards in the supply, ensuring food safety to consumers.
ISO 22000 Malaysia can be applied individually to other management operation standards or integrated with existing system requirements.
ISO 22000 in Malaysia uses the principles of the Hazard Analysis and Critical Control Point (HACCP). By utilizing auditable specifications, it combines the HACCP plan with essential programs. Hazard analysis is the key to an efficient food safety control system as conducting a hazard analysis benefits organize the knowledge required to establish effective control measures. ISO 22000 Malaysia requires that every hazard that may logically anticipate occurring in the food chain, including hazards correlated with the type of method and types of equipment used, is identified and evaluated. 22000 provides the means to manage and document why particular known hazards require control in an organization.
Complying with the standards helps organizations comply with legal requirements set out by the Food Act 1983, Act (281), Food Regulations 1985, and other food safety and handling terms.
There is a newly revision in the ISO22000 version. The latest version is ISO 22000:2018.
ISO 22000 employs a process approach that incorporated Plan-Do-Check-Act (PDCA) and risk-based assessment.
An ISO 22000 Food Safety Management System (FSMS) is used by the food chain or farm organization to show their customers that they have a food management system. This is a standard to assist the organization to establish, implement and maintain prerequisite programs to control food safety. The ISO22000 combines and supplements the core elements of ISO 9001 and HACCP to provide an effective management system to continuously improve the food safety of the organization.
It is essential for organization to use ISO22000 to penetrate domestic and international food industry markets.
ISO 22000 Malaysia helps reduce cost and prevent food hazard incidents that might damage the organization's reputation. Reputation is priceless to an organization. Therefore, Increases profitability and business reputation & safety.
Globalcoin Consultancy Services helps organizations get Government Subsidized Funding for ISO application in Malaysia since 1995.
A better management system manages food hazards/risks and under Malaysia's legal guidelines.
By implementing 22000, it improves your company's process efficiency and performance.
ISO 22000 will give you a comprehensive, systematic and proactive approach to identifying food safety hazards and implementing effective control measures. The standard not only will make it easier for you to apply the Hazard Analysis and Critical Control Points (HACCP) principles, but also comply with current food safety standards across different continents.
This ISO also improve documentation in all techniques, methods and procedures in a thoroughly systematic way. With that in mind, having a ISO22000 management system will help you gain more customers and win tender projects. Period.
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